I Due Tigli Reviews, Ratings & Menu | Via Flaminia, 32, Italy

General Info

I Due Tigli is a charming restaurant located in the heart of Villa Col dei Canali, Italy. Situated at Via Flaminia, 32, this hidden gem is a must-visit for food lovers in search of authentic Italian cuisine. Whether you're stopping by for breakfast or enjoying a relaxed evening meal, I Due Tigli promises a memorable dining experience with a warm and inviting atmosphere.

One of the standout features of I Due Tigli is its diverse menu, offering a variety of dishes that cater to all tastes. The Antipasto Due Tigli is a perfect way to start your meal, featuring an assortment of local cured meats, cheeses, and fresh vegetables. For something a bit more indulgent, try the Cappellacci Con Manzo E Tartufo-a rich, flavorful pasta filled with tender beef and drizzled with aromatic truffle oil. It's a true taste of luxury!

For those craving a bit of rustic charm, the Fettuccine Al Ragù Di Cinghiale is an absolute treat. This wild boar ragù is rich and savory, perfectly complementing the handmade fettuccine. Another unique offering is the Coratella, a traditional dish made with lamb’s offal, expertly prepared for a truly authentic taste of Italy. To finish on a sweet note, the Sfogliatine Con Frutti Di Bosco is a delightful dessert-flaky pastry filled with a medley of fresh berries, offering the perfect balance of sweetness and texture.

I Due Tigli is more than just a place to eat-it’s a place that truly caters to everyone’s needs. The restaurant is wheelchair accessible, ensuring that all guests can enjoy their meals comfortably. If you're looking for healthy options, the menu features lighter choices without compromising on flavor. For those in a hurry or just looking for a quick bite, the breakfast offerings are sure to please. And with free parking, it's incredibly convenient for anyone coming from nearby areas or traveling through the region.

Whether you're in the mood for a casual meal with friends or a special celebration, I Due Tigli’s combination of delicious food, great service, and inviting atmosphere makes it an excellent choice.

What customers say?

“ Had lunch with a group of friends , the food was surprisingly good. I would recommend the pig as well as mushroom pasta ”

- Tommaso Mingo -

“ Fantastic food, super friendly people and atmosfere. Respect to the chef, who should deserve a Michelin stars. Ask for specialities ”

- Anna Matskevich -

“ I had lunch at this restaurant and pizzeria after hiking the Trek loop in the area. A casual, well-kept place, with decor that's neither too classic nor too modern, and quite spacious. In the summer, the restaurant also sets up tables outside, where you can enjoy the clean, pleasant air, certainly less muggy since it's 600 meters above sea level. The staff is very kind and helpful. A nice, extensive menu with meat dishes, and pizza in the evening. Local flavors, good portions, and reasonable prices. The service is excellent, you don't have to wait long; they're well-organized. Well done. ”

- Gianluca pierfederici -

“ After a lovely hike on Monte Le Gronde, we stopped for lunch at this restaurant. We ate pork shank with potatoes and drank sparkling white wine with side dishes and coffee. The pork shank was very good, as was the service from the friendly ladies. We'll be back. Price: €25. ”

- Daniele Maria Sacchi -

“ Bucatini all'amatriciana was simply perfect in every way: from the cooking of the bucatini to the quality of the sauce and the quantity. I was full after half a portion, but I couldn't stop eating it. ”

- marcello cecchini -

“ My wife and I stopped by by chance on our way home...and we discovered this trattoria and were pleasantly surprised. We ate very well. Homemade cuisine made with love and passion, very generous portions (the photos prove it). Knowledgeable and friendly staff. If you're passing through, stop by; it'll be a pleasant surprise. Update: We returned today, April 10, 2023, with my wife, and I can only confirm what I wrote previously...simply the best...Thank you ”

- William Filipponi -

“ We had a wonderful time last night. It was a fantastic evening, full of fun, but above all, great food. Everything was delicious, top-notch, made with fresh, delicious ingredients. The welcome was warm and the service impeccable, thanks also to the kindness of Mrs. Monica, who looked after us throughout the dinner. We'll definitely return and recommend it. ”

- Leonarda Solazzo -

“ Booked last-minute for lunch for two. We ate wonderfully. The baked guinea fowl was divine, and the tagliatelle with wild boar ragù was mouth-watering. The potato pie was also delicious. The waitress and owner were very kind and friendly. We were very satisfied at Ristorante I Due Tigli. Recommended! ”

- Manuele Bulgarelli -

Welcome to I Due Tigli

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I Due Tigli menu

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What customers say?

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